With Good Friday around the corner, many are on the hunt for the ideal “chippy tea” experience at home. To spare you from a disappointing meal, we’ve tested various supermarket options to determine which one truly captures the essence of the seaside original.
After trying battered cod from Asda, Aldi, Tesco, and Sainsbury’s, we’ve compiled a definitive ranking for your Easter fish feast. I paired the fillets with chunky chips, peas, lemon, and curry sauce to get the full takeaway experience without the coastal price tag.
Starting off with Sainsbury’s Battered MSC Cod Fillets (£4.50 for two), the fillets impressed with their quick cooking time and moist, flaky texture. The crispy batter provided a satisfying crunch, and the fresh taste of the fish was delightful. Overall, a top choice for replicating the chip shop experience.
Rating: 4/5
Next up, Tesco’s Battered Cod Fillets (£3.95 for two) stood out for their generous size and flavorful white fish. The fillets closely resembled traditional chippy fare, with a light, crispy batter that complemented the fish well. A top contender for a fish and chip shop-style meal.
Rating: 5/5
Asda’s Battered Cod Fillets (£4.37 for four) offered a budget-friendly option with a golden appearance post-cooking. While the fillets were flaky and consistent, they lacked the intense flavor of some competitors. Nevertheless, a great choice for those seeking affordability without compromising on quality.
Rating: 3/5
For Aldi’s Battered Cod (£3.39 for four), affordability was the key highlight. Although the batter may have been slightly soggy, the fish remained fresh and flavorful. While not as substantial in size, the value for money makes this a decent option for a quick fish supper.
Rating: 2/5
In conclusion, when recreating the chippy experience at home, Tesco’s Battered Cod Fillets emerged as the standout choice, closely followed by Sainsbury’s offering. Whether you prioritize flavor, affordability, or convenience, there’s a supermarket option to suit your preferences for a satisfying Easter fish dinner.
